Chèvre

A cheese made from goat’s milk.

Popular Recipes

Check our most popular recipes of this week

Braised lamb shank with mashed potatoes, carrots, and celery in a rich brown sauce.

Lamb shank with whatever

210 min • Moderate • 4 to 6 servings

Golden brown casserole topped with melted butter and chives, sitting on a wooden counter next to a pot and a dish of butter.

Mashed Potato Casserole

90 min • Moderate • 8 to 10 servings

Poached pear slices drizzled with chocolate sauce on a plate with a saucepan and bowl in the background.

Asian pear in sake

60 min • Easy • 1 per pear servings

Hungarian chicken paprikash served with homemade spaetzle on a white plate, garnished with fresh herbs, with a pot and sauce in the background.

Dumplings

20 min • Easy • 2 to 4 servings

A moist, sliced honey cake on a plate with a jar of honey, a whisk, and a linen cloth in a cozy kitchen setting.

Mum’s honey cake

90 min • Easy • 8 to 10 servings

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