Artichokes (cutting)

You should only use stainless-steel knives and not carbon blades because the latter will darken and discolor flesh.

Popular Recipes

Check our most popular recipes of this week

Creamy hummus garnished with lemon slices, parsley, and paprika, displayed on a rustic wooden table with chickpeas and a lemon.

Creamy Homemade Hummus

10 min • Easy • 6 to 8 servings

Freshly baked chocolate chip cookies on a white plate with a wooden spoon, mixing bowl, and cooling rack in the background.

Chewy chocolate chip cookies

34 min • Easy • 36 servings

Homemade cheeseburger with lettuce, tomato, and sesame seed bun on a white plate, displayed on a kitchen counter.

Kaiser roll

45 min • Moderate • 4 to 6 servings

Creamy saffron risotto garnished with grated cheese and black pepper, served on a white plate with a pot and spoon in the background.

Champagne risotto

40 min • Moderate • 4 to 6 servings

Toasted bread topped with green spinach spread on a plate, with a bowl of extra spread and kitchen tools in the background.

Kalamata Olive Spread

15 min • Easy • 4 to 6 servings

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