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Artichokes (cutting)

You should only use stainless-steel knives and not carbon blades because the latter will darken and discolor flesh.

Popular Recipes

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Homemade vanilla ice cream in a bowl with a whisk and pot on a wooden kitchen counter.

Ice cream the easy way

45 min • Easy • 4 to 6 servings

Frozen mango margarita garnished with mango slices and a salted rim, with fresh mango and lime in the background.

Mohala Mango Maragrita

10 min • Easy • 1 serving

Glazed ham topped with a chunky fruit sauce on a plate, with a pot and kitchen utensils in the background.

Spicy Peach Glazed Baked Ham

260 min • Moderate • 10 to 12 servings

Perfectly roasted beef garnished with fresh mint leaves, served on a white plate with lemon, olive oil, and spices in the background.

Lamb marinade

15 min • Easy • 6 to 8 servings

A bowl of seasoned popcorn on a granite countertop, with an olive oil bottle and a kitchen towel in the background.

Italian Popcorn!

10 min • Easy • 4 to 6 servings

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