Beurre Noir

Butter heated untill it is dark brown and usually flavored with vinegar or lemon juice. French, meaning “black butter”.

Popular Recipes

Check our most popular recipes of this week

Golden-brown focaccia topped with pine nuts and herbs on a baking sheet in a kitchen setting.

Family Focaccia Bread

60 min • Easy to Moderate • 8 to 10 servings

Creamy cocktail in a coupe glass, garnished with nutmeg, next to a cocktail shaker on a wooden kitchen counter.

Brandy Alexander (traditional)

5 min • Easy • 1 serving

Homemade cheeseburger with lettuce, tomato, and sesame seed bun on a white plate, displayed on a kitchen counter.

Kaiser roll

45 min • Moderate • 4 to 6 servings

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