Fond Lié

A sauce made by thickening brown stock with cornstarch or similar starch.

Popular Recipes

Check our most popular recipes of this week

A margarita cocktail with a salted rim and lime garnish, served on a plate with a lime half, alongside a jigger and cocktail shaker.

3-2-1 Margarita

10 min • Easy • 1 to 2 servings

Grilled chicken and zucchini skewers served with a side of creamy tzatziki sauce on a beige plate, set on a granite countertop.

Chicken Souvlaki with Tzatziki sauce

35 min • Easy to Moderate • 2 to 4 servings

Orange whiskey sour garnished with an orange slice, with a cutting board, knife, and cocktail shaker in the background.

Buster Brown whiskey sour

5 min • Easy • 1 serving

Crispy breaded fish fillet served with a lemon wedge on a plate, with cooking ingredients and a frying pan in the background.

finger-lickin’ chicken

35 min • Easy • 4 servings

Fresh okra on a plate with salt, ready to be cooked, with a pot of boiling water and a colander in the background.

Blanched okra

10 min • Easy • 2 to 4 servings

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