Cream (whipping)

This is the one of the exceptions to the baker’s creed that ingredients should be at room temperature. Cream whips up faster if the cream and the utensils used to whip are chilled.

Popular Recipes

Check our most popular recipes of this week

Hearty beef stew with chunks of tender meat and vegetables in a rich tomato-based broth, served in a white bowl.

Hilario – Cuban lamb shanks

115 min • Easy to Moderate • 4 to 6 servings

Freshly baked scones with clotted cream and strawberry jam on a plate, accompanied by a jar of jam and a baking tray with more scones.

Devon scones

32 min • Easy to Moderate • 6 to 8 servings

Freshly baked pita bread served with a chickpea and vegetable stew on a kitchen counter.

Homemade pita bread

35 min • Easy to Moderate • 6 to 12 servings

Double-layer chocolate cake with rich frosting, partially sliced, on a kitchen counter with a mixer, bowl, and glass of milk nearby.

Easy Chocolate Cake

50 min • Easy • 8 to 10 servings

Slice of homemade carrot cake with raisins on a white plate, with the rest of the cake in a baking dish in the background.

South African carrot cake

55 min • Easy to Moderate • 8 to 10 servings

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