Baking Powder (testing)

To test: add 1 tsp baking powder to 1 cup hot water. If it bubbles rapidly, it’s good to use.

Popular Recipes

Check our most popular recipes of this week

Homemade meatloaf with a shiny glaze, sliced and served with a side of creamy mashed potatoes on a beige plate.

72 Market Street Meat Loaf

90 min • Moderate • 6 to 8 servings

Breakfast quesadilla with melted cheese, scrambled eggs, and ham on a plate, with a skillet and ingredients in the background.

Egg Quesadilla

20 min • Easy • 2 servings

Cherry clafoutis topped with a dollop of whipped cream in a white baking dish on a kitchen countertop.

Cranberry Clafoutis

70 min • Moderate • 6 servings

Bulgur salad with fresh herbs and pomegranate seeds in a white bowl, with olive oil and chopped herbs on a cutting board in the background.

Pomegranate couscous salad

25 min • Easy • 2 to 3 servings

Gefilte fish served in broth with sliced carrots, a traditional Jewish dish, placed on a cloth next to an onion, carrot, and broth bowl.

Gefilte fish

50 min • Moderate • 6 to 8 servings

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