Alton Brown

Alton is the creator (and host) of TV’s Good Eats . He mixes science and humor to demystify everything about food and encourages us to break out the apron and get cooking. The founders of GreatGrub salute you, Alton, for the excellent work you do for food lovers and novices everywhere.

You can find him on the Food Network cable channel.

Popular Recipes

Check our most popular recipes of this week

Hearty lentil soup with slices of sausage, carrots, and celery, served in a white bowl, with a side of roasted Brussels sprouts.

French Lentil Soup with Sausage

60 min • Easy to Moderate • 4 to 6 servings

Creamy green spinach soup garnished with a swirl of cream and fresh dill, served in a white bowl with a spoon on a wooden countertop.

Spinach and fennel soup

45 min • Easy • 4 to 6 servings

Classic whiskey sour garnished with orange slice and cherry in a coupe glass, shaker in the background on a kitchen countertop.

Whiskey Sour (traditional)

5 min • Easy • 1 serving

Creamy saffron risotto garnished with grated cheese and black pepper, served on a white plate with a pot and spoon in the background.

Champagne risotto

40 min • Moderate • 4 to 6 servings

Creamy mashed potatoes topped with chopped chives, with fresh chives on a cutting board and a saucepan in the background.

Hot Sesame & Garlic Dip

10 min • Easy • 4 servings

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