Foie Gras

Liver of specially fattened goose. In French it means “fat liver”.

Popular Recipes

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Golden brown meringue-topped cake with ladyfingers around the edge, displayed on a white plate on a wooden countertop.

Frozen Lemon Meringue Tort

40 min • Moderate • 8 to 10 servings

A cup of tea with milk served with a slice of crumb cake on a plate, accompanied by a spoon, set on a wooden kitchen counter.

Tea with a bag

8 min • Easy • 1 serving

Golden brown plum crumb cake on a white plate, set on a kitchen countertop.

Pluot Coffee Cake

70 min • Moderate • 8 to 10 servings

A bowl of Ditalini pasta and white beans garnished with parsley on a kitchen counter, ready for serving.

Pasta e Fagiole

30 min • Easy • 4 to 6 servings

Grilled goat cheese on toast with mixed greens, beets, and chutney, accompanied by a jar of chutney and olive oil in a cozy kitchen setting.

Grilled goat’s cheese salad

20 min • Easy • 2 servings

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