Boil

To boil is to cook a liquid to bubbling or agitating rapidly. Water, at sea level, boils at 212º F (100º C).

Popular Recipes

Check our most popular recipes of this week

Freshly baked sugar cookies stacked on a plate in a cozy kitchen setting with mixer and mixing bowl in the background.

“Sugar Cookies, sans Pickle Juice”

32 min • Easy • 24 to 36 servings

A plate of golden-brown, crispy vegetable fritters with herbs, placed on a kitchen counter near a stove and a bowl of chopped green herbs.

Puerto Rican bacaloa codfish & shrimp fritters

50 min • Moderate • 4 to 6 servings

Golden-crusted skillet cornbread on a white plate, with a bowl of batter and a block of butter in the background.

Bubelahs

15 min • Easy • 1 to 2 servings

A plate of freshly steamed dumplings with a small bowl of soy sauce, set on a kitchen counter.

Chinese New Year Dumplings

70 min • Moderate • 4 to 6 servings

A bowl of seasoned popcorn on a granite countertop, with an olive oil bottle and a kitchen towel in the background.

Italian Popcorn!

10 min • Easy • 4 to 6 servings

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