Beurre Noisette

Butter heated until it is light brown. French, meaning “brown butter”.

Popular Recipes

Check our most popular recipes of this week

Orange whiskey sour garnished with an orange slice, with a cutting board, knife, and cocktail shaker in the background.

Buster Brown whiskey sour

5 min • Easy • 1 serving

A glass of freshly squeezed orange juice with ice, a metal straw, and a spoon on a kitchen counter with a halved lemon in the background.

Snowball

5 min • Easy • 1 serving

Carrot cupcakes with cream cheese frosting on a plate, with a bowl of frosting, a grater, and a carrot in the background.

Carrot cake

45 min • Easy to Moderate • 8 to 10 servings

Martini glass with a lime margarita, salt rim, and lime slice garnish next to a cocktail shaker and fresh limes on a cutting board.

Vanilla/Lime Martini

5 min • Easy • 1 serving

Freshly made green salsa in a bowl on a kitchen counter with a knife and cutting board in the background.

Roasted salsa verde

25 min • Easy • 6 to 8 servings

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