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À la Carte

1.) referring to a menu on which each individual item is listed with separate price. 2.) referring to cooking to order as opposed to preparing ahead.

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Homemade meatloaf with a shiny glaze, sliced and served with a side of creamy mashed potatoes on a beige plate.

72 Market Street Meat Loaf

90 min • Moderate • 6 to 8 servings

Cherry clafoutis topped with a dollop of whipped cream in a white baking dish on a kitchen countertop.

Cranberry Clafoutis

70 min • Moderate • 6 servings

Four beef tacos with cheese, salsa, and cilantro on a plate, with tortillas cooking on a stove and dough in a bowl in the background.

Homemade corn tortillas

50 min • Easy to Moderate • 18 servings

Plate of mango sticky rice with sliced mango, creamy coconut sauce, and a spoon, set on a wooden table with a whole mango in the background.

Mango with Sticky Rice

25 min • Easy • 4 servings

Sliced grilled steak resting on a wooden cutting board next to a stove.

Skirt steak with salt and pepper

25 min • Easy • 4 servings

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