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Braise

To cook in a small amount of liquid, after browning. The exception would be some vegetables without first browning.

Popular Recipes

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Freshly baked brownies cut into squares in a baking dish, cooling on a kitchen countertop.

“Contraband” brownie

50 min • Easy to Moderate • 12 to 16 servings

Creamy shrimp pasta garnished with herbs, with a jar of cheese, olive oil, and a lemon in the background on a wooden surface.

Lemon Lime and Grapefruit Cleanser

5 min • Easy • 1 jar servings

Grilled steak served with roasted garlic cloves on a beige plate, accompanied by olive oil, salt, and pepper in the background.

Ribeye steak on a gas grill

35 min • Easy to Moderate • 2 to 4 servings

Refreshing grapefruit and orange granita served in a white bowl with a blender and fresh citrus fruits in the background.

Mushy orange and grapefruit

10 min • Easy • 2 servings

Pancakes topped with caramelized bananas, fresh berries, and a scoop of vanilla ice cream, drizzled with syrup.

Banana maple cream dream (with fruit)

15 min • Easy • 2 to 4 servings

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