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Charmat Method (Metodo Italiano)

This is a method of making sparkling wines. It differs from Champagne method in that, the second fermentaion takes place in a pressurized tank (not individual bottles) with carbon dioxide.

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Halved cantaloupe filled with melon balls, seasoned with black pepper, set on a white plate next to a pepper grinder and saucepan.

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50 min • Easy to Moderate • 4 to 6 servings

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35 min • Easy to Moderate • 4 servings

Hearty beef stew with vegetables served in a white bowl, garnished with parsley, next to a pot of stew on a stovetop.

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210 min • Moderate • 8 to 10 servings

Creamy soup topped with croutons and chives, served with sliced root vegetables, garlic, and an apple on the side.

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45 min • Easy to Moderate • 4 to 6 servings

Rustic rhubarb galette on a plate with baking tools and ingredients in the background.

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70 min • Moderate • 6 to 8 servings

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