Citrus juice for cocktails

To get a lime or lemon to give up all their juices, place them in a bowl of warm water ten or fifteen minutes prior to squeezing time.

Popular Recipes

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Golden, fluffy cheddar and chive biscuits on a beige plate atop a linen napkin, perfect for a savory side or snack.

Cheddar and Chive Biscuits

30 min • Easy • 20 servings

Chocolate lava cake with cherry sauce and mint garnish on a rustic plate, set on a wooden table with a bowl of extra sauce in the background.

Molten Chocolate Cakes with Kirsch Sauce

55 min • Moderate • 2 servings

Cubed beet salad garnished with fresh herbs in a white bowl, with olive oil and chopped herbs in the background.

Fresh Roasted Beet & Mint Salad

60 min • Easy to Moderate • 4 to 6 servings

Creamy lemon ice cream scoops in a white bowl on a kitchen counter with fresh lemons and cooking utensils in the background.

Meyer lemon ice cream

45 min • Easy • 4 to 6 servings

Cosmopolitan cocktail in a martini glass garnished with an orange twist, with a shaker and strainer on a wooden kitchen counter.

Cosmopolitan Cocktail (basic)

5 min • Easy • 1 serving

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