Cream (whipping)

This is the one of the exceptions to the baker’s creed that ingredients should be at room temperature. Cream whips up faster if the cream and the utensils used to whip are chilled.

Popular Recipes

Check our most popular recipes of this week

Fresh mint tea in a glass cup on a beige plate with a metal kettle and mint leaves on a wooden cutting board in the background.

Fresh mint tea

8 min • Easy • 1 to 2 servings

Homemade meatloaf with a shiny glaze, sliced and served with a side of creamy mashed potatoes on a beige plate.

72 Market Street Meat Loaf

90 min • Moderate • 6 to 8 servings

Creamy flan dessert topped with caramel sauce on a white plate in a cozy kitchen setting.

Creme Caramel

70 min • Moderate • 6 servings

Creamy potato soup in a white bowl, garnished with black pepper, placed on a wooden countertop near a spoon and kitchen towel.

Vichyssoise

80 min • Moderate • 4 to 6 servings

Fresh kale salad with cherry tomatoes, roasted sweet potatoes, and chicken, served with a jar of homemade dressing on a wooden table.

Spiced Cider Dressing

10 min • Easy • 4 to 6 servings

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