To cook or steam an item in its own juices; to sweat.
Check our most popular recipes of this week
10 min • Easy • 1 serving
105 min • Moderate • 12 to 16 servings
145 min • Easy • 6 to 8 servings
260 min • Moderate • 6 to 8 servings
30 min • Easy to Moderate • 24 servings
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