Marzipan

Almond paste is also know as Marzipan and can usually be found in the baking section of your local store.

Marzipan is used in making cakes and pastries and is often used as a base for making icing. It can used in confectionery to make petits fours or formed into shapes for presentation.

The word marzipan is derived from the Italian marzapane which originally meant a sweet box, but has long since been associated with its contents.

Popular Recipes

Check our most popular recipes of this week

Golden, crispy corn fritters on a plate with a lemon wedge, skillet, and flour in the background.

Chesapeake Crab Fritters

50 min • Moderate • 8 servings

Fresh homemade tomato sauce in a bowl on a kitchen counter with garlic, olive oil, and cooking utensils nearby.

Harissa sauce

45 min • Easy to Moderate • 6 to 10 servings

A plate of freshly steamed dumplings with a small bowl of soy sauce, set on a kitchen counter.

Chinese New Year Dumplings

70 min • Moderate • 4 to 6 servings

Homemade chicken soup with shredded chicken, whole carrots, and celery in a white bowl on a kitchen counter near a stove.

Jewsian Chicken Soup

140 min • Moderate • 6 to 8 servings

From Our Table to Yours

Explore the Moments That Matter Most

Discover Stories