home

Pan-Fry

To cook over moderate heat in a moderate amount of fat.

Popular Recipes

Check our most popular recipes of this week

See All
Hearty chili with ground meat, black beans, and vegetables in a white bowl on a kitchen counter near a stove.

Turkey Chili

45 min • Easy to Moderate • 4 to 6 servings

Seared scallops on a bed of greens with tomato sauce, topped with a dollop of cream, next to a jar of sauce and a knife on a cutting board.

Sweet chili sauce

30 min • Moderate • 8 to 10 servings

Grilled chicken thighs with char marks on a plate, garnished with a lemon half, with mustard and olive oil in the background.

Julia’s thighs

25 min • Easy • 4 servings

Shrimp and vegetable curry with rice, garnished with cilantro and lime wedges, served in a white bowl on a kitchen counter.

Kid’s kokonut kitchen soup

50 min • Easy to Moderate • 4 to 6 servings

Creamy cilantro lime sauce in a bowl on a wooden countertop, surrounded by fresh lime and cilantro.

Chipotle Aioli

10 min • Easy • 8 to 10 servings

See All

Made with Love

Discover the Stories Behind the Meals

Discover Stories