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Pan-Fry

To cook over moderate heat in a moderate amount of fat.

Popular Recipes

Check our most popular recipes of this week

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Martini garnished with green olives beside a cocktail shaker on a kitchen counter.

Bitter Martini

5 min • Easy • 1 serving

Refreshing lime sorbet garnished with mint leaves in a bowl, with limes and kitchen utensils in the background.

Mint lime sorbet

25 min • Easy • 4 to 6 servings

Golden brown gravy in a shallow bowl, garnished with chopped parsley, next to a whisk and a pitcher of gravy on a kitchen counter.

Turkey Gravy

30 min • Easy to Moderate • 6 to 8 servings

Grilled steak slices, sautéed bell peppers and onions, and flour tortillas on a plate, ideal for fajitas.

Fajita Marinade

310 min • Easy • 4 to 6 servings

Baked sweet potato topped with butter and black pepper, served on a plate with salt and pepper shakers in the background.

Jacket sweet potato

50 min • Easy • 1 per potato servings

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