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Poach

to cook in a small amount of liquid that is hot but not actually bubbling. Approximately 160º F to 165º F (71º C to 67ºC)

Popular Recipes

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Succulent roasted lamb garnished with fresh mint leaves, served with lemon, yogurt sauce, red onion, and herbs on a kitchen countertop.

Lamb marinade

15 min • Easy • 6 to 8 servings

Steamed white fish fillet with parsley sauce served on mashed potatoes and peas, with fresh parsley and onion in the background.

Poached fish in milk

20 min • Easy • 4 servings

Braised pork belly in rich soy sauce with garlic and bay leaves in a beige bowl, set on a wooden kitchen counter near a Dutch oven.

Filipino Humba

140 min • Moderate • 6 to 8 servings

Cheesy baked casserole with colorful vegetables in a white dish on a wooden countertop, perfect for a comforting family meal.

Catherine’s King Ranch Chicken

60 min • Easy to Moderate • 6 to 8 servings

Roasted chicken with bay leaves and peppercorns on a bed of mashed potatoes in a kitchen setting.

Turkey Brine

30 min • Easy • 1 turkey servings

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