Ramekin

a small round ovenproof souffle dish used to serve individual sized portions. The word derives from the German word for fresh cream and was known as a little dish with cream.

Popular Recipes

Check our most popular recipes of this week

Hearty chili topped with shredded cheese and sour cream, served with bread slices.

Homemade chili con carne recipe

120 min • Moderate • 6 to 8 servings

A plate of bucatini pasta topped with tomato sauce, garnished with grated cheese and parsley, next to a wooden spoon and a pot.

Recipe for Happiness

Easy • everyone servings

Freshly baked brownies cut into squares in a baking dish, cooling on a kitchen countertop.

“Contraband” brownie

50 min • Easy to Moderate • 12 to 16 servings

A plate of creamy, herb-garnished baba ganoush on a wooden table, with a lemon, fresh basil, and olive oil in the background.

Tuna tapenade

10 min • Easy • 4 to 6 servings

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