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To brown a food’s surface quickly at high temperature.

Popular Recipes

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Toasted bread topped with green spinach spread on a plate, with a bowl of extra spread and kitchen tools in the background.

Kalamata Olive Spread

15 min • Easy • 4 to 6 servings

Classic cocktail with an onion garnish in a martini glass, ice-filled mixing glass, bar spoon, and a striped cloth on a wooden counter.

Gibson

5 min • Easy • 1 serving

Stir-fried glass noodles with shrimp, beef, spinach, carrots, and mushrooms served on a white plate in a kitchen setting.

Korean chap jae

50 min • Moderate • 4 to 6 servings

Freshly baked blueberry pie cooling on a kitchen counter, with baking utensils in the background.

Easy berry pie

65 min • Easy • 6 to 8 servings

Steamed asparagus tied in a bundle, topped with hollandaise sauce, served on a white plate with extra sauce in a small bowl.

Simple asparagus

10 min • Easy • 2 to 4 servings

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