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Star anise

Star anise is similar in flavor to anise. It is a star-shaped (hence the name), dark brown pod which contains a seed in each of its segments. The pod is crushed to release its flavor. It is widely used throughout Asian cuisine.

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Freshly baked pizza topped with red and yellow tomato slices, fresh basil, and cheese, with olive oil and herbs in the background.

Summer heirloom tomato pizza

35 min • Moderate • 4 to 6 servings

Hearty lentil soup with a dollop of cream and fresh thyme, served with crusty bread and olive oil.

French Herbed Mushroom Potage

45 min • Easy to Moderate • 4 to 6 servings

Pina colada in a glass with a pineapple slice and cherry garnish, a blender in the background on a wooden kitchen counter.

Piña Colada

5 min • Easy • 1 serving

Cherry clafoutis topped with a dollop of whipped cream in a white baking dish on a kitchen countertop.

Cranberry Clafoutis

70 min • Moderate • 6 servings

Creamy coleslaw with shredded cabbage, carrots, and purple cabbage in a white bowl on a wooden countertop.

Farm Coleslaw

20 min • Easy • 10 servings

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